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Supposedly American-taste teriyaki comes from Hawaiian-Japanese who substituted sugar for mirin. (Beef and chicken also American, obvs.) It’s not just Seattle – the Valley has tons of teriyaki joints and they all serve milkshakes on the side.
links for 2007-08-17
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I write screenplays, books and push software; I'm a collector and indoorsman. If you have a Masonic scepter or a copy of the Boyd Philadelphia Blue Book (any year), drop me a line.