Category Archives: food

While I’m thinking about food

Let’s hear it for the national lunch of Denmark, shall we? Of course I’m talking about rye bread, butter and something else: smørrebrød, served open-faced. The varieties are infinite but include such outstanding contenders as Dyrlægens natmad, the vetranarian’s midnight … Continue reading

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Blue Hill at Stone Barns

I’m eating monoagriculture from Koo Koo Roo right now and dying over this review of Dan Barber’s new restaurant/farm (via Marginal Revolution). The vegetables look crazy. Between him and David Chang, it seems like pork is the most important protein … Continue reading

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I love cooking

I made the most basic salmon for dinner – finely diced onion, celery and capers sauteed in olive oil, salmon dredged in flour, pan-fried then coated in the sauce with white wine vinegar to reduce. Ten minutes. But I just … Continue reading

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My copy of The Joy Of Cooking may be somewhat outdated

“With America gone fishing-crazy, no housewife knows when she will answer a knock at the kitchen door and be suddenly faced with a neighbor’s surplus catch in all its chill, scaly impersonality.” “The Irish cook, praised for her hash, declared: … Continue reading

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Eating good in CVS

I was just there, and I noticed that Gerber Finger Foods for toddlers have much, much better ingredients than the stuff in the snack aisle. No corn syrup, artificial flavors or much fat. Seriously, I’ll go for that option next … Continue reading

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Watching Gordon Ramsay’s Kitchen Nightmares s4

I love him, by the way – he’s just playing a caricature of himself on Hell’s Kitchen. Anyway, he said something that really caught my attention: The presentation lasts thirty seconds, big boy. It’s the taste that holds the memory.

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I don’t want to give the game away

but this is my jam right here: The Hood Internet – Rick Ross vs. Ghosthustler Every Day I’m Ghosthustlin’. Very pleasant dinner last night at the Bel Air Grill – come on Zagat contributers, it deserves better than 21s esp. … Continue reading

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Please change your cooking oil to Natreon

I’ve always thought you should buy your coffin ahead of time and really enjoy it, you know? There are lots of beautiful and sturdy coffin designs on the market – and I’m sure, because I’ve seen them at Costco. You … Continue reading

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I declare jihad on the pizza at Taste Chicago in Burbank

You don’t have to read this, regular readers, I’m just trying to get something into Google. The pizza: it’s awful. I was going to take a picture, but it was like something out of Saw III and I couldn’t do … Continue reading

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Food notes

1. The next time Wendy’s gives me a Spicy Chicken Sandwich when I order a Homestyle Chicken Sandwich, I’m going to flip out on them and ask to talk to the manager and stuff. 2. Just tried Volvic Orange. Volvic … Continue reading

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Clack Clack Klack

Andreaa has a new site for her new book and a new Amazon blog. On the offhand chance that anyone who reads Litwack.org is unfamiliar, make sure to buy To Feel Stuff on August 1. Napping is okay, but don’t … Continue reading

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Ugly Nutrition

Update: I wrote this last night and wasn’t going to post it, but I saw a Red Bull commercial that plays on cannibalism and it pushed me over the edge. So: Is it just me, or has it been a … Continue reading

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